Bahasa How to Use
Ready-to-cook instant Korean-style noodle soup. Simply boil with water for 45 minutes before consumption.
Ingredients
Wheat, Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators (INS501, INS500, INS339), Antioxidant (INS306), Emulsifier (INS322) (Contains Soy), Seasoning (Soybean, Wheat Starch), Flavour Enhancer (Yeast Extract) Colour (INS101). Seasoning Powder: Seasoning (Hydrolyzed Vegetable Protein (Soy), Maltodextrin, Salt, Wheat Flour), Salt, Spices, Black Pepper, Red Chilli Pepper, Garlic, Corn Flavour. Sugar, Glucose, Mushroom. Flakes: Bok Choy (25%), Mushroom (20%), Textured Vegetable Protein (20%), (Soy, Wheat Gluten), Carrot, Red Chilli Pepper, Green Onion. May contain barley, crustaceans, eggs, fish, peanuts, milk, celery, mustard, sesame seeds and molluscs.
Width
16
Height
18
Depth
12
