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Bahasa Biogreen Japanese Style G Seasoning Powder taps the umami (delicious in Japanese) flavour from Shiitake mushroom and kombu seawe ed, which counterbalances saltiness and allows salt reduction without compromising the taste during food preparation.
Origin
Malaysia
How to Use
For Stir-Frying: Sprinkle desired amount of G Seasoning Powder to improve flavour and taste of your dish. For Stock: Dissolve 2g (1 teaspoon) of G Seasoning Powder in 1 litre of boiling water.
Ingredients
Shiitake Mushroom Extract, Kombu Extract, Vegetable Protein, Nutritional Yeast, Natural Spice, Sea Salt
Warnings
N/A
Width
10
Height
8
Depth
10
Delivery Fee
West Malaysia: First 3kg charge RM 7.42, Each subsequent kg add on RM 1.06
East Malaysia: First 3kg charge RM 21.20, Each subsequent kg add on RM 6.36
Delivery Time
West Malaysia: 5-7 working days.
East Malaysia: 5-8 working days.
